– So jiggly! – Fun for kids to make – Requires only 3 ingredients – SO customizable – Great for many diets - vegan, gluten-free, halal – No special equipment required – You can use an ice cube tray as a mould
Add a packet of konnyaku powder to a pot. Then slowly add water and stir.
Stir consistently to prevent clumps from forming.
Then add orange zest and jam. Stir well.
Remove from heat and pour into moulds.
Can be decorated with various fruit and other toppings!
Find more delicious recipe ideas on my blog!