Gather all  your ingredients.

1. Mix all the dry ingredients

2. Melt the vegan butter

3. Add melted butter to dry ingredients

 4. Mix until just combined

5. Add chopped & roasted hazelnuts

6. Add to a lined baking tray

Grab detailed instructions & EXPERT tips in the full blog post!

Love vegan desserts? Try out my pumpkin brownie!

And that just about wraps it up!  Find more indulgent vegan recipes on myveganminimalist.com