Peppermint Milk Tea with Dark Chocolate

Name: Peppermint Milk Tea with Dark Chocolate
Prep time: 5 min
Total time: 5 min
Ingredients: 1 cup peppermint tea (1 bag or 2 tsp of loose-leaf peppermint tea); 1 tsp vanilla extract; 1 cup oat milk; A few fresh mint leaves; 1 tsp dark chocolate shavings

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This peppermint milk tea melds the silkiness of oat milk with invigorating mint flavors. It's the perfect hot tea for a cold day and the ultimate drink during the holiday season.

After my last winter's feel-good drink, Ginger Milk Tea, I wanted to create a similarly refreshing, comforting & festive drink. Meet my peppermint milk tea - the ultimate festive drink for all ages.

Jump to:

💌 Why I Love This Recipe
🛒 Ingredients
☕ Equipment
👣 Step-by-Step
👨‍🍳 Chef’s Tips
❓Frequently Asked Questions
🍃 Topping Ideas
👋 Conclusion
🍴Recipe

💌 Why I Love This Recipe

Herbal Refreshment. Gentle peppermint provides a light refreshment before, during, or after work or study.
No Caffeine. It's a great wake-up beverage with all the benefits of coffee but none of the caffeine.
Versatility. This recipe is so versatile. It can be served hot or cold & enjoyed with a variety of toppings.
Health Benefits. Research shows peppermint can help alleviate nausea, headaches & stomach problems.

🛒 Ingredients

Here are the ingredients you'll need to make this peppermint milk tea from scratch.

Oat milk, peppermint tea and vanilla extract on a wooden board.

Oat Milk: Creamy oat milk imparts a velvety texture and a subtle sweetness. I recommend barista-style oat milk for an extra thick version. You can also use other milk if desired.

Peppermint Tea Bags: This hero ingredient infuses our beverage with a refreshing, minty flavor. You can use teabags, fresh mint tea, or loose-leaf peppermint.

Vanilla Extract: Vanilla pairs naturally with peppermint, adding extra flavor while providing subtle sweetness. I recommend using vanilla paste or good-quality vanilla extract.

Optional Ingredients

The perfect way to top off this peppermint milk tea is by adding:

Fresh mint leaves add a lovely decor element and serve as a flavor cue.

Shaved dark chocolate: To give our drink that ultimate holiday feeling.

☕ Equipment

Whisk or Milk Frother: For creating that frothy and velvety milk texture.
2 mugs: For making the tea & milk.

You'll also need a tea infuser or fine-mesh strainer if you're not using tea bags. This ensures a smooth cup of tea without any bits of tea floating around and sticking to your mouth.

👣 Step-by-Step

Note: The following is a simplified overview of the process. Scroll to the recipe card at the bottom for detailed instructions.

A glass mug of peppermint tea shot from the above.

Step 1: Steep the Tea. Begin by steeping peppermint tea in boiled water. The longer you let it steep, the stronger the flavor. I'd recommend somewhere between 3 and 5 minutes. Then strain.

Vanilla extract being poured into peppermint tea.

Step 2: Add vanilla. Pour vanilla extract (or paste) into your tea. Mix well until fully combined.

Step 3: Warm Oat Milk. As the tea steeps, warm up your oat milk in a saucepan or the microwave. Do not bring it to a boil - just heat it until piping hot.

Oat milk being frothed using a handheld milk frother.

Step 4: Froth. Use a handheld milk frother or a whisk to froth the warm oat milk until thick & frothy.

Step 5: Pour. Pour the frothed milk on top of your tea.

A glass mug of peppermint milk tea with fresh mint garnish.

Step 6: Sip & Enjoy. Add a couple of small fresh mint leaves and enjoy the tea while it's hot.

👨‍🍳 Chef’s Tips

Play around with Ratios. Your preferred tea-to-milk ratio might be different from mine. Tailor the drink to your own flavor preference.
Experiment with Flavors. Use peppermint-flavored green tea or a combination of peppermint and Oolong or herbal teas for a unique combination.
Adjust Sweetness: Gradually add brown sugar, maple syrup, or peppermint-infused simple syrup to reach perfect balance.
Serve Hot or Cold. During warmer months, you might want to serve this drink over plenty of ice. You might even want to add a dollop of matcha ice cream!
Temperature Control. If you're serving this drink warm, ensure it's piping hot! Lukewarm tea is a no-go and will not create the same feel-good experience.

Extra tip: Garnish creatively. Adding a sprig of fresh mint or a light dusting of cocoa powder adds a touch of sophistication.

A side view of peppermint milk tea in a glass mug.

❓Frequently Asked Questions

Can I use a different non-dairy milk?

Yes. You can experiment with soy, almond, coconut, or other non-dairy alternatives to find your preferred combination.

What's the difference between peppermint and pudina chai?

Peppermint is a specific mint variety, while pudina chai is an Indian-style mint tea. You can blend the two for a nuanced flavor profile.

Can I make this without a milk frother?

You definitely can. While frothed milk adds a luxurious touch, it's not essential.

If you don't have a milk frother but still want that frothed texture, you can use a blender or food processor instead. Simply add warm milk to your blender and blend for 1-2 minutes until frothy.

A handheld immersion blender works, too. However, a milk frother is the best tool you can use - it's quick & efficient and requires almost no cleanup.

How long can I store Peppermint Milk Tea?

For best results, consume it fresh. I do not recommend storing this tea later; reheating it might alter the texture.

🍃 Topping Ideas

Fresh Mint Leaves: This garnish adds visual texture and a fun pop of color.
Dark Chocolate Shavings: For an additional feel-good factor and melt-in-your-mouth richness.
Peppermint Syrup. For double the peppermint goodness, add a drizzle of peppermint syrup.
Crushed Candy Canes: Ideal for the festive season. Use a rolling pin to crush candy canes in a zip bag & sprinkle on top.
Whipped Coconut Cream: Add a dollop of freshly whipped coconut cream for that extra indulgence.
Cinnamon Dusting: Elevates the flavor profile of this drink by adding slightly sweet, woody & citrussy flavor notes.
Black Pepper: If you're feeling adventurous and want to build on that sharp & spicy flavor.

👋 Conclusion

That brings us to the end! Whether you're enjoying a quiet moment of self-care or sharing this peppermint milk tea with loved ones, I hope you enjoy this cup of winter comfort.

Enjoyed making this tea? Please consider leaving a star rating or comment below.

Do you have questions about any element of this process? Simply get in touch with any questions below.

🍴Recipe